
At L’Appétit
A table worth sharing
Open daily
08:00 — 01:00
Cuisine & Bar · Tetovë
Fresh pasta, carefully selected steaks and food made from scratch—served with patience, warmth and respect for every ingredient.
Why L’Appétit
01
Our kitchen draws from Italian tradition—the kind that treats every ingredient with respect. Pasta is prepared fresh, steaks are selected carefully and sauces are made from scratch.
But L’Appétit is also about the moment: the first espresso in the morning, a quick lunch that deserves more than fast food, or a long dinner that turns into a late night.
Your menu concierge
Choose the kind of moment you came for. We’ll show you where to begin.
A proper start: eggs, good bread and coffee worth sitting down for.
Avocado Toast
Eggs, avocado and cherry tomatoes
200 MKD
Traditional Eggs
Peppers and creamy gjizë sauce
200 MKD
Espresso
Short, rich and freshly prepared
60 MKD
From our kitchen
A glimpse of the plates, people and warm evenings that make L’Appétit Cuisine feel like its own little world.
Follow @lappetit.cuisine
At L’Appétit
A table worth sharing

At L’Appétit
From our kitchen

At L’Appétit
A sweet finish

At L’Appétit
The people behind it
From the menu
Prosciutto, cream cheese, sun-dried tomato, spaghetti and tomato sauce
Fresh mozzarella and tomato sauce
250gr beefsteak, Brussels sprouts, carrots, oyster mushrooms and potato purée

One menu, every moment
Come by
Visit
Boris Kidriç 68
1200 Tetovë
Hours
Monday–Sunday
08:00–01:00
Call
+389 71 463 355Follow
@lappetit.cuisine